# Guidance for Industry: Refusal of Inspection or Access to HACCP Records Pertaining to the Safe and Sanitary Processing of Fish and Fishery Products - FDA Guidance Document

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> FDA guidance document: Guidance for Industry: Refusal of Inspection or Access to HACCP Records Pertaining to the Safe and Sanitary Processing of Fish and Fishery Products. Issue date: July 01, 2001. Get complete insights and analysis.

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## Details

- Title: Guidance for Industry: Refusal of Inspection or Access to HACCP Records Pertaining to the Safe and Sanitary Processing of Fish and Fishery Products
- Communication Type: Guidance Document
- Product Type: Food & Beverages
- Office Name: Human Foods Program
- Issue Date: 2001-07-01
- Docket Number: FDA-2000-D-0278

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