# Franklin Baking Company – FDA Inspection, Jun 21, 2018

Source: https://www.keypedia.com/records/fda_inspections/franklin-baking-company/443c22f0-4dd1-4a59-a868-2e4436c8d137
Source feed: FDA_Inspections

> FDA inspection 1056417 of Franklin Baking Company, June 21, 2018. Classification: Voluntary Action Indicated (VAI). 2 citations under 21 CFR part 117. Form 483 issued. 5 other FDA inspections on record for this company.

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## Details

- Record Type: FDA Inspection
- Inspection ID: 1056417
- Company Name: Franklin Baking Company
- Inspection Date: 2018-06-21
- Classification: Voluntary Action Indicated (VAI)
- Classification Code: VAI
- Project Area: Foodborne Biological Hazards
- Product Type: Food/Cosmetics
- Center: Foods & Cosmetics
- Office Name: Center for Food Safety and Applied Nutrition
- Citation Count: 2

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- [FDA Inspection 993833 - 2016-11-17](https://www.keypedia.com/records/fda_inspections/franklin-baking-company/7bb596ba-1908-452f-900f-059f08fa8fe5)
- [FDA Inspection 921508 - 2015-03-13](https://www.keypedia.com/records/fda_inspections/franklin-baking-company/eac73d42-75e4-41f6-8391-97c57218dbcd)

## Related Officers

- [Company Rep](https://www.keypedia.com/people/arthur-g-hurst/c3564046-8eaf-4c92-95e1-e6aa49d6d886)
- [FDA Associated Person](https://www.keypedia.com/people/sandra-i-gaul/8eb0f040-66a5-4d82-8327-5cf984931609)

Company: https://www.keypedia.com/companies/franklin-baking-company/a03087d4-b0ee-4015-8027-0a6896e6b764

Office: https://www.keypedia.com/offices/center-for-food-safety-and-applied-nutrition/e04dc4e5-ee4f-4b0d-be8c-1139531ddab2