# Lang Tram Seafoods Processing Factory – FDA Inspection, Sep 20, 2019

Source: https://www.keypedia.com/records/fda_inspections/lang-tram-seafoods-processing-factory/cc2556ef-5c88-4d8a-b9a6-ec31be1d2c2b
Source feed: FDA_Inspections

> FDA inspection 1102337 of Lang Tram Seafoods Processing Factory, September 20, 2019. Classification: Voluntary Action Indicated (VAI). 2 citations under 21 CFR part 117. Form 483 issued.

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## Details

- Record Type: FDA Inspection
- Inspection ID: 1102337
- Company Name: Lang Tram Seafoods Processing Factory
- Inspection Date: 2019-09-20
- Classification: Voluntary Action Indicated (VAI)
- Classification Code: VAI
- Project Area: Foodborne Biological Hazards
- Product Type: Food/Cosmetics
- Center: Foods & Cosmetics
- Office Name: Center for Food Safety and Applied Nutrition
- Citation Count: 2

## Related Officers

- [Company Rep](https://www.keypedia.com/people/grant-l-davis/0acbaf0a-8838-4e0c-bcac-01d88bef5c9a)

Company: https://www.keypedia.com/companies/lang-tram-seafoods-processing-factory/7ad5cb47-a679-4b14-95ff-6f0d27f1609a

Office: https://www.keypedia.com/offices/center-for-food-safety-and-applied-nutrition/e04dc4e5-ee4f-4b0d-be8c-1139531ddab2
