# Normandy Artisan Bakers, Inc. – FDA Inspection, Dec 7, 2017

Source: https://www.keypedia.com/records/fda_inspections/normandy-artisan-bakers-inc/62c97731-8c63-4c5c-9817-e977435f26d5
Source feed: FDA_Inspections

> FDA inspection 1034829 of Normandy Artisan Bakers, Inc., December 07, 2017. Classification: Voluntary Action Indicated (VAI). 5 citations under 21 CFR part 110. Form 483 issued. 2 other FDA inspections on record for this company.

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## Details

- Record Type: FDA Inspection
- Inspection ID: 1034829
- Company Name: Normandy Artisan Bakers, Inc.
- Inspection Date: 2017-12-07
- Classification: Voluntary Action Indicated (VAI)
- Classification Code: VAI
- Project Area: Foodborne Biological Hazards
- Product Type: Food/Cosmetics
- Center: Foods & Cosmetics
- Office Name: Center for Food Safety and Applied Nutrition
- Citation Count: 5

## Related Documents

- FDA Inspection 1204945 - 2023-04-19
- [FDA Inspection 1078640 - 2019-02-07](https://www.keypedia.com/records/fda_inspections/normandy-artisan-bakers-inc/3faf9bc5-0bcb-456e-8b66-c3f7292373c9)

## Related Officers

- [Alphonso A. Haupt](https://www.keypedia.com/people/alphonso-a-haupt/05b60e5a-0fe2-454e-838d-ba5398467b29)

Company: https://www.keypedia.com/companies/normandy-artisan-bakers-inc/342137d6-c0b4-4bad-9cde-d2b15404ff6d

Office: https://www.keypedia.com/offices/center-for-food-safety-and-applied-nutrition/e04dc4e5-ee4f-4b0d-be8c-1139531ddab2