# NT SEAFOODS CORPORATION – FDA Inspection, May 9, 2017

Source: https://www.keypedia.com/records/fda_inspections/nt-seafoods-corporation/4cdcd6e6-5089-4372-8855-6c0e6204ba45
Source feed: FDA_Inspections

> FDA inspection 1019819 of NT SEAFOODS CORPORATION, May 09, 2017. Classification: Voluntary Action Indicated (VAI). 4 citations under 21 CFR part 123. Form 483 issued.

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## Details

- Record Type: FDA Inspection
- Inspection ID: 1019819
- Company Name: NT SEAFOODS CORPORATION
- Inspection Date: 2017-05-09
- Classification: Voluntary Action Indicated (VAI)
- Classification Code: VAI
- Project Area: Foodborne Biological Hazards
- Product Type: Food/Cosmetics
- Center: Foods & Cosmetics
- Office Name: Center for Food Safety and Applied Nutrition
- Citation Count: 4

## Related Officers

- [Issuing Officer](https://www.keypedia.com/people/david-p-king/b420ffcd-5ae1-40d3-a72a-5ac41bdba0eb)

Company: https://www.keypedia.com/companies/nt-seafoods-corporation/c8b71fdf-2736-418a-a875-b4a3f30385ca

Office: https://www.keypedia.com/offices/center-for-food-safety-and-applied-nutrition/e04dc4e5-ee4f-4b0d-be8c-1139531ddab2
