# FDA Inspection 1120129 - Wanchese Fish Company - March 02, 2020

Source: https://www.keypedia.com/records/fda_inspections/wanchese-fish-company/951e71de-5094-4f72-8e74-bc4332fea845
Source feed: FDA_Inspections

> FDA Inspection 1120129 for Wanchese Fish Company on March 02, 2020. Classification: Voluntary Action Indicated (VAI).

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## Details

- Record Type: FDA Inspection
- Inspection ID: 1120129
- Company Name: Wanchese Fish Company
- Inspection Date: 2020-03-02
- Classification: Voluntary Action Indicated (VAI)
- Project Area: Foodborne Biological Hazards
- Product Type: Food/Cosmetics
- Office Name: Center for Food Safety and Applied Nutrition

## Related Documents

- [FDA Inspection 913816 - 2015-02-10](https://www.keypedia.com/records/fda_inspections/wanchese-fish-company/c002e351-6dc8-42c4-aff7-7801f1a7f689)
- [FDA Inspection 791947 - 2012-07-25](https://www.keypedia.com/records/fda_inspections/wanchese-fish-company/6a504421-88d5-427d-a7d2-927e5d7e927b)
- [FDA Inspection 583415 - 2009-05-18](https://www.keypedia.com/records/fda_inspections/wanchese-fish-company/669c3201-288c-49df-8b29-6632259e16d9)

Company: https://www.keypedia.com/companies/wanchese-fish-company/444c9907-617c-4cdb-b51d-2e44ea5a38cb

Office: https://www.keypedia.com/offices/center-for-food-safety-and-applied-nutrition/e04dc4e5-ee4f-4b0d-be8c-1139531ddab2