FDA 483 - Core-Mark Distributors - April 23, 2025

An FDA inspection of Core-Mark Distributors in Hayward, CA, revealed a significant deficiency in their HACCP plan's monitoring procedures. The firm's methods for checking the temperature of refrigerated ready-to-eat seafood sandwiches, specifically Tuna Salad On Wheat Triangle, were found to be inadequate to ensure compliance with critical limits. This indicates a potential food safety risk related to temperature control during receiving.