FDA 483 - Pepperidge Farm South Bend, IN Bakery Depot - September 29, 2023

During an FDA inspection conducted from September 26-29, 2023, the Pepperidge Farm South Bend, IN Bakery Depot received a Form FDA 483 detailing significant observations. The primary concerns revolved around the facility's sanitation and design, deemed inadequate to protect against food contamination, as per food safety regulations under the Federal Food, Drug, and Cosmetic Act. Inspectors noted that the grounds around the plant were not maintained to prevent pest harborage. Specifically, old pallets were stacked against walls near cracked garage doors, creating areas for pests, with bread products stored in close proximity. Unused bread racks on the loading dock also contributed to potential harborage. Furthermore, the plant's design did not facilitate sanitary operations. Bread products intended for distribution were found stored in unsecured, unsupervised areas like the loading dock bay and common hallways, accessible to the general public and lacking camera monitoring. These conditions indicate a failure to control potential contamination sources and maintain product integrity, necessitating prompt corrective actions by Pepperidge Farm to ensure compliance with regulatory standards.