Uk Mhra Gmp
RUTLAND BIODYNAMICS LIMITEDRUTLAND BIODYNAMICS LIMITED – UK MHRA GMP Certificate UK API 28255 Insp GMP 28255/123039-0013
Record Details
This Uk Mhra Gmp record concerns RUTLAND BIODYNAMICS LIMITED, with an inspection on August 31, 2023, issued by the MHRA, covering drugs.
- Company
- RUTLAND BIODYNAMICS LIMITED
- Compliance status
- GMPC
- Certificate type
- GMP
- Inspection date
- August 31, 2023
- Issued
- October 13, 2023
- MIA number
- UK API 28255
- Site address
- TOWN PARK FARM, OAKHAM ROAD, BROOKE, OAKHAM, LE15 8DG, UNITED KINGDOM
- Country
- UNITED KINGDOM
- Products
- Human Medicinal Products
- Manufacturing operations
- [3000018457] HYSSOPUS OFFICINALIS HERB [4000009543] COCILLANA EXTRACT [4000014422] ARCTIUM LAPPA ROOT [4000013679] GLYCYRRHIZA GLABRA ROOT [2000017650] CARAPICHEA IPECACUANHA ROOT [2000007910] PREPARED COAL TAR [4000014424] FUMARIA OFFICINALIS HERB [1000002754] EPHEDRINE [2000012996] SCUTELLARIA LATERIFLORA [1000007667] DRIMIA INDICA [1000004861] TOLU FLAVOUR [4000014430] MARRUBIUM VULGARE HERB [4000014429] MATRICARIA CHAMOMILLA FLOWERS [1000006847] CAMPHORATED OPIUM TINCTURE [3000004780] CHLOROFORM AND MORPHINE TINCTURE [2000011728] FUCUS VESICULOSUS [4000014427] POLYGALA SENEGA ROOT [4000014432] VITEX AGNUS-CASTUS FRUIT [2000011380] COAL TAR SOLUTION [4000014426] PAEONIA LACTIFLORA UNPEELED ROOT [4000014425] INULA HELENIUM ROOT [2000012458] PASSIFLORA INCARNATA [2000011388] GUAREA RUSBYI [2000016573] VALERIANA OFFICINALIS ROOT [2000012870] RHEUM PALMATUM [1000009783] AVENA SATIVA [1000006672] ECHINACEA [2000008503] LIQUIFIED PHENOL [4000011423] MELISSA OFFICINALIS QUANTIFIED DRY EXTRACT [2000011320] CIMICIFUGA RACEMOSA [2000008372] BELLADONNA TINCTURE [4000014216] COAL TAR SOLUTION STRONG [1000007633] LOBELIA INFLATA [4000014428] VERBENA OFFICINALIS HERB [2000008161] OPIUM TINCTURE [4000014423] COMMIPHORA MYRRHA RESIN [1000019859] BOSWELLIA SERRATA EXTRACT [1000006597] BAPTISIA TINCTORIA [4000010509] TOLU BALSAM SOLUTION [4000009545] COCILLANA LIQUID EXTRACT [4000010511] TOLU BALSAM TINCTURE [4000014431] THYMUS SERPYLLUM HERB [2000004001] TOLU-FLAVOUR SOLUTION [1000009310] TOLU BALSAM SYRUP [4000010114] ANISE OIL [2000011927] HYPERICUM PERFORATUM Active Substances 3. MANUFACTURING OPERATIONS - ACTIVE SUBSTANCES HYSSOPUS OFFICINALIS HERB 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) COCILLANA EXTRACT 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) ARCTIUM LAPPA ROOT 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) GLYCYRRHIZA GLABRA ROOT 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) CARAPICHEA IPECACUANHA ROOT 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) PREPARED COAL TAR 3.2 Processing Activities of Active Substance from Natural Sources 3.2.4 Mineral Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Solvation 3.5.2 Primary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) FUMARIA OFFICINALIS HERB 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) EPHEDRINE 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Mix Phenol and water. Adjust to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) SCUTELLARIA LATERIFLORA 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) DRIMIA INDICA 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) TOLU FLAVOUR 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) MARRUBIUM VULGARE HERB 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) MATRICARIA CHAMOMILLA FLOWERS 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) CAMPHORATED OPIUM TINCTURE 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.2.5 Modification of extracted substance 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Solvation 3.5.2 Primary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) CHLOROFORM AND MORPHINE TINCTURE 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.2.5 Modification of extracted substance 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Solvation 3.5.2 Primary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) FUCUS VESICULOSUS 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) POLYGALA SENEGA ROOT 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) VITEX AGNUS-CASTUS FRUIT 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) COAL TAR SOLUTION 3.2 Processing Activities of Active Substance from Natural Sources 3.2.4 Mineral Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Solvation 3.5.2 Primary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) PAEONIA LACTIFLORA UNPEELED ROOT 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) INULA HELENIUM ROOT 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) PASSIFLORA INCARNATA 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) GUAREA RUSBYI 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) VALERIANA OFFICINALIS ROOT 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) RHEUM PALMATUM 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) AVENA SATIVA 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) ECHINACEA 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) LIQUIFIED PHENOL 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Mix Phenol and water. Adjust to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) MELISSA OFFICINALIS QUANTIFIED DRY EXTRACT 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) CIMICIFUGA RACEMOSA 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) BELLADONNA TINCTURE 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Mix Phenol and water. Adjust to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) COAL TAR SOLUTION STRONG 3.2 Processing Activities of Active Substance from Natural Sources 3.2.4 Mineral Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Solvation 3.5.2 Primary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) LOBELIA INFLATA 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) VERBENA OFFICINALIS HERB 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) OPIUM TINCTURE 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.2.5 Modification of extracted substance 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Solvation 3.5.2 Primary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) COMMIPHORA MYRRHA RESIN 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) BOSWELLIA SERRATA EXTRACT 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.2.5 Modification of extracted substance 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Solvation 3.5.2 Primary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) BAPTISIA TINCTORIA 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) TOLU BALSAM SOLUTION 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) COCILLANA LIQUID EXTRACT 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) TOLU BALSAM TINCTURE 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) THYMUS SERPYLLUM HERB 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) TOLU-FLAVOUR SOLUTION 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) TOLU BALSAM SYRUP 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) ANISE OIL 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.2 Primary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing) HYPERICUM PERFORATUM 3.2 Processing Activities of Active Substance from Natural Sources 3.2.1 Plant Source Extraction 3.5 General Finishing Steps 3.5.1 Physical Processing Steps Adjustment to final specification 3.5.2 Primary Packaging 3.5.3 Secondary Packaging 3.6 Quality Control Testing 3.6.1 Physical / Chemical testing 3.6.2 Microbiological testing (excluding sterility testing)
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