FDA 483 - Charanga Catering, LLC dba Broche III - March 11, 2022
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The FDA inspection of Charanga Catering, LLC dba Broche III in Hialeah, FL, revealed critical deficiencies in their food safety management. The firm lacked a comprehensive written food safety plan, including hazard analysis and preventive controls, and failed to maintain adequate temperature control for ready-to-eat products, leading to potential microbial growth and contamination. Additionally, the facility exhibited poor sanitation practices and structural issues that compromise sanitary operations, many of which were repeat observations from previous inspections.
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