FDA 483 - Restaurant Depot - February 20, 2025

An FDA inspection of Restaurant Depot in San Diego, CA, revealed significant deficiencies in their food safety management system. The firm's HACCP plan for fish and crustaceans was found to be inadequate, failing to list reasonably likely food safety hazards and lacking proper monitoring procedures with records. Additionally, the facility did not have written sanitation standard operating procedures for its seafood department.