FDA Inspection
Alpine Slicing and Cheese Conversion CompanyAlpine Slicing and Cheese Conversion Company – FDA Inspection, Oct 28, 2009
Record Details
This FDA Inspection record concerns Alpine Slicing and Cheese Conversion Company, with an inspection on October 28, 2009, issued by the Center for Food Safety and Applied Nutrition, covering food/cosmetics.
- Inspection Date
- October 28, 2009
- Product Type
- Food/cosmetics
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ID · 113ed74f-3ac1-4f66-a1ab-966584aa5dbd
Inspection Facts
Voluntary Action Indicated (VAI)
Objectionable conditions were found, but FDA is not prepared to take or recommend regulatory action.
- Inspection number
- 624065
- FDA center
- Foods & Cosmetics
- Project area
- Foodborne Biological Hazards
FDA Citations
3- 21 CFR 110.10(c)Training of handlers and supervisors
- 21 CFR 110.35(a)Cleaning and sanitizing operations
- 21 CFR 110.10(b)(5)Glove condition
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Other FDA inspections of Alpine Slicing and Cheese Conversion Company
6| Date | Classification | Office | Project area |
|---|---|---|---|
| May 2, 2025 | Not classified | Minneapolis District Office | |
| July 28, 2021 | NAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| November 2, 2016 | NAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| June 26, 2014 | NAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| October 23, 2012 | NAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
Other documents for Alpine Slicing and Cheese Conversion Company
- FDA Inspection 1269910 - 2025-05-02
- FDA Inspection 1147615 - 2021-07-28
- FDA Inspection 992478 - 2016-11-02
- FDA Inspection 885311 - 2014-06-26
- FDA Inspection 804157 - 2012-10-23
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