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FDA Inspection
•Angelo's Bakery•February 22, 2019

Angelo's Bakery – FDA Inspection, Feb 22, 2019

Record Details

This FDA Inspection record concerns Angelo's Bakery, with an inspection on February 22, 2019, issued by the Center for Food Safety and Applied Nutrition, covering food/cosmetics.

Company
Angelo's Bakery
Inspection Date
February 22, 2019
Product Type
Food/cosmetics
Office
Center for Food Safety and Applied Nutrition
People
  • Christopher N. Dedeaux
  • Shymetris M. Allen (Investigator)
View Company Profile

ID · ee0ffb5a-8e4c-4ac5-a6ab-16bf4b20408d

Inspection Facts

Voluntary Action Indicated (VAI)

Objectionable conditions were found, but FDA is not prepared to take or recommend regulatory action.

Inspection number
1080333
FDA center
Foods & Cosmetics
Project area
Foodborne Biological Hazards
Outcome
Form 483 issued

FDA Citations

3
  1. 21 CFR 117.35(b)(1)Cleaning and sanitizing substances - Safe and adequate
  2. 21 CFR 117.4Training of employees and records
  3. 21 CFR 117.20(b)Plant construction and design

Full citation text and observation details available on the Dashboard.

Other FDA inspections of Angelo's Bakery

3
DateClassificationOfficeProject area
February 23, 2026Not classifiedNew Orleans District Office
August 6, 2024Not classifiedNew Orleans District Office
June 30, 2023Not classifiedNew Orleans District Office
Other documents for Angelo's Bakery
  • FDA Inspection 1307912 - 2026-02-23
  • FDA Inspection 1246420 - 2024-08-06
  • FDA Inspection 1209227 - 2023-06-30

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