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FDA Inspection
•Cheryl-Anns' of Brookline•May 15, 2009

Cheryl-Anns' of Brookline – FDA Inspection, May 15, 2009

Record Details

This FDA Inspection record concerns Cheryl-Anns' of Brookline, with an inspection on May 15, 2009, issued by the Center for Food Safety and Applied Nutrition, covering food/cosmetics.

Company
Cheryl-Anns' of Brookline
Inspection Date
May 15, 2009
Product Type
Food/cosmetics
Office
Center for Food Safety and Applied Nutrition
View Company Profile

ID · 215dc944-7773-40f6-a98c-1cdfc5a78710

Inspection Facts

Voluntary Action Indicated (VAI)

Objectionable conditions were found, but FDA is not prepared to take or recommend regulatory action.

Inspection number
582327
FDA center
Foods & Cosmetics
Project area
Foodborne Biological Hazards

FDA Citations

11
  1. 21 CFR 110.35(d)(3)Non-food-contact surfaces (S)
  2. 21 CFR 110.40(b)Seams on food contact surfaces
  3. 21 CFR 110.20(b)(5)Safety lighting and glass
  4. 21 CFR 110.35(e)Storage of cleaned portable equipment (S)
  5. 21 CFR 110.80(a)(1)Storage
  6. 21 CFR 110.10(b)(9)Precautions against contamination--micro, foreign substances
  7. 21 CFR 110.40(e)Lack of thermometer
  8. 21 CFR 110.37(e)(3)Hand drying
  9. 21 CFR 110.10(b)(7)Storage of personal items
  10. 21 CFR 110.20(b)(4)Floors, walls and ceilings

Showing 10 of 11 citations.

Full citation text and observation details available on the Dashboard.

Other FDA inspections of Cheryl-Anns' of Brookline

1
DateClassificationOfficeProject area
April 12, 2011VAICenter for Food Safety and Applied NutritionFoodborne Biological Hazards
Other documents for Cheryl-Anns' of Brookline
  • FDA Inspection 724000 - 2011-04-12

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