FDA Inspection
Dutch Maid BakeryDutch Maid Bakery – FDA Inspection, Oct 25, 2013
Record Details
This FDA Inspection record concerns Dutch Maid Bakery, with an inspection on October 25, 2013, issued by the Center for Food Safety and Applied Nutrition, covering food/cosmetics.
- Company
- Dutch Maid Bakery
- Inspection Date
- October 25, 2013
- Product Type
- Food/cosmetics
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ID · e5afa8c3-d5a9-48dd-8eeb-3b1d3c5642af
Inspection Facts
Official Action Indicated (OAI)
Significant objectionable conditions were found and regulatory or administrative action is recommended.
- Inspection number
- 853437
- FDA center
- Foods & Cosmetics
- Project area
- Foodborne Biological Hazards
FDA Citations
13- 21 CFR 110.35(c)Lack of effective pest exclusion
- 21 CFR 110.35(a)Buildings/sanitary
- 21 CFR 110.80(b)(7)Equipment, containers, utensils
- 21 CFR 110.80(b)(2)Manufacturing conditions
- 21 CFR 110.20(a)(1)Harborage areas
- 21 CFR 110.35(b)(2)Storage requirements
- 21 CFR 110.20(b)(7)Screening
- 21 CFR 110.20(b)(1)Sufficient space
- 21 CFR 110.10(b)(6)Failure to wear
- 21 CFR 110.10(b)(7)Storage of personal items
Showing 10 of 13 citations.
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Other FDA inspections of Dutch Maid Bakery
2| Date | Classification | Office | Project area |
|---|---|---|---|
| March 2, 2015 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| July 2, 2014 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
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