FDA Inspection
Food Concepts, IncorporatedFood Concepts, Incorporated – FDA Inspection, Feb 2, 2009
Record Details
This FDA Inspection record concerns Food Concepts, Incorporated, with an inspection on February 2, 2009, issued by the Center for Food Safety and Applied Nutrition, covering food/cosmetics.
- Company
- Food Concepts, Incorporated
- Inspection Date
- February 2, 2009
- Product Type
- Food/cosmetics
View Company Profile
ID · df320dea-0fd5-465b-85ef-bcdf1cc8055e
Inspection Facts
Voluntary Action Indicated (VAI)
Objectionable conditions were found, but FDA is not prepared to take or recommend regulatory action.
- Inspection number
- 562099
- FDA center
- Foods & Cosmetics
- Project area
- Foodborne Biological Hazards
FDA Citations
11- 21 CFR 114.80(a)(1)Scheduled process
- 21 CFR 114.100(c)Process deviations- identification and records
- 21 CFR 110.80(b)(7)Equipment, containers, utensils
- 21 CFR 110.20(b)(7)Screening
- 21 CFR 110.40(f)Q.C. instrument accuracy, maintenance
- 21 CFR 110.37(f)Odor, attractant for pests, harborage
- 21 CFR 123.11(b)Sanitation monitoring
- 21 CFR 123.6(b)HACCP plan implementation
- 21 CFR 123.8(a)(3)Verification - record review - frequency
- 21 CFR 123.7(a)Corrective action per predetermined plan
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Other FDA inspections of Food Concepts, Incorporated
1| Date | Classification | Office | Project area |
|---|---|---|---|
| April 28, 2011 | OAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
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