FDA Inspection
Gennaris Italian French Bakery IncGennaris Italian French Bakery Inc – FDA Inspection, Feb 9, 2010
Record Details
This FDA Inspection record concerns Gennaris Italian French Bakery Inc, with an inspection on February 9, 2010, issued by the Center for Food Safety and Applied Nutrition, covering food/cosmetics.
- Inspection Date
- February 9, 2010
- Product Type
- Food/cosmetics
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ID · 5fcdb150-ab74-4cdd-8362-bb30033042ef
Inspection Facts
Voluntary Action Indicated (VAI)
Objectionable conditions were found, but FDA is not prepared to take or recommend regulatory action.
- Inspection number
- 646046
- FDA center
- Foods & Cosmetics
- Project area
- Foodborne Biological Hazards
FDA Citations
9- 21 CFR 110.35(c)Lack of effective pest exclusion
- 21 CFR 110.37(d)(1)Maintained
- 21 CFR 110.37(a)Suitable temp. and pressure
- 21 CFR 110.10(b)(9)Precautions against contamination--micro, foreign substances
- 21 CFR 110.10(b)(6)Failure to wear
- 21 CFR 110.37(e)(3)Hand drying
- 21 CFR 110.37(e)(5)Signs
- 21 CFR 110.20(b)(4)Floors, walls and ceilings
- 21 CFR 110.37(d)(3)Self-closing doors
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Other FDA inspections of Gennaris Italian French Bakery Inc
4| Date | Classification | Office | Project area |
|---|---|---|---|
| March 21, 2024 | Not classified | New York District Office | |
| March 14, 2018 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| February 9, 2015 | VAI | Center for Food Safety and Applied Nutrition | Technical Assistance: Food and Cosmetics |
| October 29, 2014 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
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