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FDA Inspection
•Herman's Bakery•February 24, 2017

Herman's Bakery – FDA Inspection, Feb 24, 2017

Record Details

This FDA Inspection record concerns Herman's Bakery, with an inspection on February 24, 2017, issued by the Center for Food Safety and Applied Nutrition, covering food/cosmetics.

Company
Herman's Bakery
Inspection Date
February 24, 2017
Product Type
Food/cosmetics
Office
Center for Food Safety and Applied Nutrition
Person
  • Douglas J. Snyder (Issuing Officer)
View Company Profile

ID · 32c84bd8-09b9-4db7-a1ec-e427df0ce7bb

Inspection Facts

Voluntary Action Indicated (VAI)

Objectionable conditions were found, but FDA is not prepared to take or recommend regulatory action.

Inspection number
1004524
FDA center
Foods & Cosmetics
Project area
Foodborne Biological Hazards
Outcome
Form 483 issued

FDA Citations

7
  1. 21 CFR 110.80Reasonable precautions
  2. 21 CFR 110.10(b)(3)Not washed/sanitized when appropriate
  3. 21 CFR 110.35(a)Buildings/good repair
  4. 21 CFR 110.20(a)(1)Harborage areas
  5. 21 CFR 110.10(b)(6)Failure to wear
  6. 21 CFR 110.35(b)(1)Unacceptable toxic compounds
  7. 21 CFR 110.40(a)Precluding contaminants

Full citation text and observation details available on the Dashboard.

Other FDA inspections of Herman's Bakery

4
DateClassificationOfficeProject area
May 26, 2015VAICenter for Food Safety and Applied NutritionFoodborne Biological Hazards
September 11, 2012VAICenter for Food Safety and Applied NutritionFood Composition, Standards, Labeling and Econ
September 29, 2011OAICenter for Food Safety and Applied NutritionFoodborne Biological Hazards
November 5, 2010VAICenter for Food Safety and Applied NutritionFoodborne Biological Hazards
Other documents for Herman's Bakery
  • FDA Inspection 927863 - 2015-05-26
  • FDA Inspection 799379 - 2012-09-11
  • FDA Inspection 749140 - 2011-09-29
  • FDA Inspection 697183 - 2010-11-05

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