FDA Inspection
Industry Moroccan AnchoviesIndustry Moroccan Anchovies – FDA Inspection, May 21, 2018
Record Details
This FDA Inspection record concerns Industry Moroccan Anchovies, with an inspection on May 21, 2018, issued by the Center for Food Safety and Applied Nutrition, covering food/cosmetics.
- Person
- Tara M. Mussatto (Issuing Officer)
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ID · c4553295-3820-4788-93a9-095f68c3f1e9
Inspection Facts
Voluntary Action Indicated (VAI)
Objectionable conditions were found, but FDA is not prepared to take or recommend regulatory action.
- Inspection number
- 1052606
- FDA center
- Foods & Cosmetics
- Project area
- Foodborne Biological Hazards
- Outcome
- Form 483 issued
FDA Citations
2- 21 CFR 123.6(c)(1)Food safety hazards
- 21 CFR 123.6(d)Signed and dated
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Other FDA inspections of Industry Moroccan Anchovies
1| Date | Classification | Office | Project area |
|---|---|---|---|
| February 18, 2014 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
Other documents for Industry Moroccan Anchovies
- FDA Inspection 869705 - 2014-02-18
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