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FDA Inspection
•Jenny Lind Bakery, Inc.•January 25, 2023

Jenny Lind Bakery, Inc. – FDA Inspection, Jan 25, 2023

Record Details

This FDA Inspection record concerns Jenny Lind Bakery, Inc., with an inspection on January 25, 2023, issued by the Center for Food Safety and Applied Nutrition, covering food/cosmetics.

Company
Jenny Lind Bakery, Inc.
Inspection Date
January 25, 2023
Product Type
Food/cosmetics
Office
Center for Food Safety and Applied Nutrition
Person
  • Nicholas S. Vasilakes (Investigator)
View Company Profile

ID · c31da3bf-abd1-4f47-bb0b-e53cf90b8b7c

Inspection Facts

Voluntary Action Indicated (VAI)

Objectionable conditions were found, but FDA is not prepared to take or recommend regulatory action.

Inspection number
1195974
FDA center
Foods & Cosmetics
Project area
Foodborne Biological Hazards
Outcome
Form 483 issued

FDA Citations

2
  1. 21 CFR 117.35(d)Sanitation of food-contact surfaces - Frequency
  2. 21 CFR 117.35(d)Sanitation of food-contact surfaces - Frequency

Full citation text and observation details available on the Dashboard.

Other FDA inspections of Jenny Lind Bakery, Inc.

1
DateClassificationOfficeProject area
April 14, 2025Not classifiedMinneapolis District Office
Other documents for Jenny Lind Bakery, Inc.
  • FDA Inspection 1267390 - 2025-04-14

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