FDA Inspection
Klenda Seafood, Inc.Klenda Seafood, Inc. – FDA Inspection, Jan 18, 2012
Record Details
This FDA Inspection record concerns Klenda Seafood, Inc., with an inspection on January 18, 2012, issued by the Center for Food Safety and Applied Nutrition, covering food/cosmetics.
- Company
- Klenda Seafood, Inc.
- Inspection Date
- January 18, 2012
- Product Type
- Food/cosmetics
View Company Profile
ID · dcd9798b-389e-43f8-a74b-abaf17e1c16e
Inspection Facts
Voluntary Action Indicated (VAI)
Objectionable conditions were found, but FDA is not prepared to take or recommend regulatory action.
- Inspection number
- 763854
- FDA center
- Foods & Cosmetics
- Project area
- Foodborne Biological Hazards
FDA Citations
9- 21 CFR 123.11(b)Sanitation corrections
- 21 CFR 123.6(b)HACCP plan implementation
- 21 CFR 123.7(d)Corrective action documentation
- 21 CFR 123.6(c)(2)Critical control points
- 21 CFR 123.6(c)(2)Monitoring - none
- 21 CFR 123.6(d)Signed and dated
- 21 CFR 123.9(b)(1)Record retention
- 21 CFR 123.8(a)(2)(ii)Calibration - adequacy
- 21 CFR 123.11(b)Sanitation monitoring documentation
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Other FDA inspections of Klenda Seafood, Inc.
7| Date | Classification | Office | Project area |
|---|---|---|---|
| June 11, 2026 | NAI | New England District Office | Food Composition, Standards, Labeling and Econ |
| May 17, 2023 | NAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| February 5, 2020 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| May 6, 2019 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| May 3, 2016 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
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