FDA Inspection
Lot-A-Bakery Products, Inc.Lot-A-Bakery Products, Inc. – FDA Inspection, Mar 8, 2017
Record Details
This FDA Inspection record concerns Lot-A-Bakery Products, Inc., with an inspection on March 8, 2017, issued by the Center for Food Safety and Applied Nutrition, covering food/cosmetics.
- People
- Joshua L. Gibbs (Issuing Officer)
- Liz M. Otero (Issuing Officer)
View Company Profile
ID · 3a0e0624-b371-48c7-a428-734ae9214cb0
Inspection Facts
Voluntary Action Indicated (VAI)
Objectionable conditions were found, but FDA is not prepared to take or recommend regulatory action.
- Inspection number
- 1006277
- FDA center
- Foods & Cosmetics
- Project area
- Foodborne Biological Hazards
- Outcome
- Form 483 issued
FDA Citations
5- 21 CFR 110.35(a)Cleaning and sanitizing operations
- 21 CFR 110.35(a)Buildings/good repair
- 21 CFR 110.80(b)(2)Manufacturing conditions
- 21 CFR 110.20(b)(1)Sufficient space
- 21 CFR 110.40(a)Materials and workmanship
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Other FDA inspections of Lot-A-Bakery Products, Inc.
2| Date | Classification | Office | Project area |
|---|---|---|---|
| August 13, 2019 | Not classified | New England District Office | |
| May 17, 2011 | NAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
Other documents for Lot-A-Bakery Products, Inc.
- FDA Inspection 1099154 - 2019-08-13
- FDA Inspection 725198 - 2011-05-17
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