FDA Inspection
Plymouth Springs Fish Company LLCPlymouth Springs Fish Company LLC – FDA Inspection, May 5, 2011
Record Details
This FDA Inspection record concerns Plymouth Springs Fish Company LLC, with an inspection on May 5, 2011, issued by the Center for Food Safety and Applied Nutrition, covering food/cosmetics.
- Inspection Date
- May 5, 2011
- Product Type
- Food/cosmetics
View Company Profile
ID · d9c6abab-d4d7-4e0f-9622-d71fb161faba
Inspection Facts
Voluntary Action Indicated (VAI)
Objectionable conditions were found, but FDA is not prepared to take or recommend regulatory action.
- Inspection number
- 723711
- FDA center
- Foods & Cosmetics
- Project area
- Foodborne Biological Hazards
FDA Citations
8- 21 CFR 123.10HACCP training or qualification
- 21 CFR 123.11(b)Sanitation monitoring
- 21 CFR 123.7(a)Corrective action per predetermined plan
- 21 CFR 123.6(c)(5)Corrective action plan
- 21 CFR 123.6(c)(3)Critical limits
- 21 CFR 123.6(c)(4)Monitoring - adequacy
- 21 CFR 123.6(c)(6)Verification procedures - adequacy
- 21 CFR 123.8(a)(2)(ii)Calibration - adequacy
Full citation text and observation details available on the Dashboard.
Other FDA inspections of Plymouth Springs Fish Company LLC
5| Date | Classification | Office | Project area |
|---|---|---|---|
| January 22, 2020 | NAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| April 13, 2017 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| April 12, 2012 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| July 7, 2010 | OAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| September 10, 2009 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
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