FDA Inspection
St. Moritz Bakery IncSt. Moritz Bakery Inc – FDA Inspection, Mar 11, 2010
Record Details
This FDA Inspection record concerns St. Moritz Bakery Inc, with an inspection on March 11, 2010, issued by the Center for Food Safety and Applied Nutrition, covering food/cosmetics.
- Company
- St. Moritz Bakery Inc
- Inspection Date
- March 11, 2010
- Product Type
- Food/cosmetics
View Company Profile
ID · 1b7d6e72-f800-4a8a-91d5-664143b37f99
Inspection Facts
Voluntary Action Indicated (VAI)
Objectionable conditions were found, but FDA is not prepared to take or recommend regulatory action.
- Inspection number
- 653253
- FDA center
- Foods & Cosmetics
- Project area
- Foodborne Biological Hazards
FDA Citations
6- 21 CFR 110.35(c)Lack of effective pest exclusion
- 21 CFR 110.80(b)(5)Work-in-progress
- 21 CFR 110.20(a)(1)Harborage areas
- 21 CFR 110.10(b)(5)Glove condition
- 21 CFR 110.10(b)(7)Storage of personal items
- 21 CFR 110.20(b)(4)Floors, walls and ceilings
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Other FDA inspections of St. Moritz Bakery Inc
4| Date | Classification | Office | Project area |
|---|---|---|---|
| April 26, 2018 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| September 1, 2016 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| July 9, 2015 | OAI | Center for Food Safety and Applied Nutrition | Food Composition, Standards, Labeling and Econ |
| August 11, 2011 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
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