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FDA Inspection
•Wisconsin Innovation Kitchen•October 31, 2013

Wisconsin Innovation Kitchen – FDA Inspection, Oct 31, 2013

Record Details

This FDA Inspection record concerns Wisconsin Innovation Kitchen, with an inspection on October 31, 2013, issued by the Center for Food Safety and Applied Nutrition, covering food/cosmetics.

Company
Wisconsin Innovation Kitchen
Inspection Date
October 31, 2013
Product Type
Food/cosmetics
Office
Center for Food Safety and Applied Nutrition
View Company Profile

ID · 01ab3fda-3953-4bf2-ad29-8bf24364838b

Inspection Facts

Voluntary Action Indicated (VAI)

Objectionable conditions were found, but FDA is not prepared to take or recommend regulatory action.

Inspection number
854305
FDA center
Foods & Cosmetics
Project area
Foodborne Biological Hazards

FDA Citations

4
  1. 21 CFR 108.25(c)(3)(i)Process adherence
  2. 21 CFR 114.80(a)(2)Using pH meter
  3. 21 CFR 123.10HACCP training or qualification
  4. 21 CFR 123.6(b)No HACCP plan

Full citation text and observation details available on the Dashboard.

Other FDA inspections of Wisconsin Innovation Kitchen

2
DateClassificationOfficeProject area
November 5, 2019NAICenter for Food Safety and Applied NutritionFoodborne Biological Hazards
November 30, 2016Not classifiedMinneapolis District Office
Other documents for Wisconsin Innovation Kitchen
  • FDA Inspection 1112146 - 2019-11-05
  • FDA Inspection 993947 - 2016-11-30

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