FDA Inspection
Montana Fish CompanyMontana Fish Company – FDA Inspection, May 24, 2017
Record Details
This FDA Inspection record concerns Montana Fish Company, with an inspection on May 24, 2017, issued by the Center for Food Safety and Applied Nutrition, covering food/cosmetics.
- Person
- Jeff A. Gard (Issuing Officer)
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ID · dcff7944-d5f1-4601-8314-3be21ffb07a0
Inspection Facts
Voluntary Action Indicated (VAI)
Objectionable conditions were found, but FDA is not prepared to take or recommend regulatory action.
- Inspection number
- 1021011
- FDA center
- Foods & Cosmetics
- Project area
- Foodborne Biological Hazards
- Outcome
- Form 483 issued
FDA Citations
4- 21 CFR 123.11(b)Sanitation monitoring
- 21 CFR 123.9(c)Official review
- 21 CFR 123.8(a)(2)(ii)Calibration - adequacy
- 21 CFR 123.11(b)Sanitation monitoring documentation
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Other FDA inspections of Montana Fish Company
6| Date | Classification | Office | Project area |
|---|---|---|---|
| September 13, 2019 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| August 29, 2016 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| July 31, 2014 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| March 11, 2014 | OAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| June 30, 2011 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
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