FDA Inspection
The Dough Connection Corp.The Dough Connection Corp. – FDA Inspection, Apr 1, 2009
Record Details
This FDA Inspection record concerns The Dough Connection Corp., with an inspection on April 1, 2009, issued by the Center for Food Safety and Applied Nutrition, covering food/cosmetics.
- Company
- The Dough Connection Corp.
- Inspection Date
- April 1, 2009
- Product Type
- Food/cosmetics
View Company Profile
ID · 6d04b06d-eeb6-4615-91b3-85bc03975c45
Inspection Facts
Voluntary Action Indicated (VAI)
Objectionable conditions were found, but FDA is not prepared to take or recommend regulatory action.
- Inspection number
- 573495
- FDA center
- Foods & Cosmetics
- Project area
- Foodborne Biological Hazards
FDA Citations
3- 21 CFR 110.10(b)(9)Precautions against contamination--micro, foreign substances
- 21 CFR 110.37(e)(3)Hand drying
- 21 CFR 110.37(b)(3)As source of contamination
Full citation text and observation details available on the Dashboard.
Other FDA inspections of The Dough Connection Corp.
5| Date | Classification | Office | Project area |
|---|---|---|---|
| December 19, 2023 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| August 16, 2021 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| September 14, 2018 | Not classified | New England District Office | |
| March 25, 2016 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| October 9, 2014 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
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