FDA Inspection
Blue Heron BakeryFDA Inspection 680500 - Blue Heron Bakery - September 17, 2010
Record Details
This FDA Inspection record concerns Blue Heron Bakery, with an inspection on September 17, 2010, issued by the Center for Food Safety and Applied Nutrition, covering food/cosmetics.
- Company
- Blue Heron Bakery
- Inspection Date
- September 17, 2010
- Product Type
- Food/cosmetics
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ID · 72c9dd78-6f94-4736-bdee-54a50d16a2f5
Inspection Facts
Voluntary Action Indicated (VAI)
Objectionable conditions were found, but FDA is not prepared to take or recommend regulatory action.
- Inspection number
- 680500
- FDA center
- Foods & Cosmetics
- Project area
- Foodborne Biological Hazards
FDA Citations
5- 21 CFR 110.35(c)Lack of effective pest exclusion
- 21 CFR 110.80(b)(5)Work-in-progress
- 21 CFR 110.20(b)(5)Safety lighting and glass
- 21 CFR 110.80(b)(2)Manufacturing conditions
- 21 CFR 110.40(a)Precluding contaminants
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Other FDA inspections of Blue Heron Bakery
7| Date | Classification | Office | Project area |
|---|---|---|---|
| July 30, 2019 | NAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| August 8, 2018 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| February 1, 2018 | OAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| December 6, 2017 | OAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
| April 8, 2013 | VAI | Center for Food Safety and Applied Nutrition | Foodborne Biological Hazards |
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